In addition to the wonderful things to see and do in London, restaurants are plentiful and varied. However, if you’ve ever had to travel with food restrictions you know that sometimes it can be a little stressful finding a place to eat that can accommodate your needs, even in as metropolitan of a city as London. I managed to find several places that fit my needs for a Paleo diet and wanted to share them here on the blog in case others can benefit from my experiences there. Continue reading
Sarah’s Rap: I recently had the opportunity to travel to London with my husband for our 20th wedding anniversary. It was our first time there and we loved everything about it—the history, architecture, parks, museums, the Tube and the friendly people. It’s a bustling city, full of adventure at every turn. Some of my favorite sites to visit were Kensington Palace, Hyde Park and the Serpentine, Covent Garden, St. James Park, The National Gallery and Trafalgar Square. We stayed in Soho, which was a very central spot for getting around to these places and more. It’s also, a very trendy spot for dining – with restaurants close to our vacation abode, Hazlitt’s Hotel. The hotel, a series of townhomes built in 1718 that had been put together, had lots of character with slanting floors and velvet couches.
A Paleo lifestyle that includes exercise, relaxation, fun and good sleep was easy to find. In addition to the ability to walk to so much, there are also many yoga studios, massage options, bikes for rent, play and music venues, green spaces and more. I found that in all the places we went on our trip to Europe (we also went to Glasgow, Amsterdam and Brussels), people seem more laid back than in the US. Maybe it was because I was on vacation, but I think it’s more than that. There seemed to me to be a bit more of an appreciation for the here-and-now, unlike in the U.S. where everyone (including me) is always going a mile-a-minute and planning out the next 10 things they’re going to do. Continue reading
Sarah’s Rap: Before my health problems, and the resulting restrictive diet, all my vacations revolved around food. Nothing made me happier than finding a local culinary delight and my sightseeing agenda was always scheduled around the location of restaurants I’d set my heart on. I’d pride myself on finding the places where the locals ate and was usually rewarded with food that was out of this world. Glorious mushroom pasta and rice gelato in Italy, tempting tempura and okonomiyaki in Tokyo and to-die-for doughnuts in Manhattan…Ah, those were the days!
Now that my diet is restricted to meat, vegetables, berries, limited nuts and healthy fats, travelling has become a little challenging. Eating potatoes, dairy, sugar, grains, alcohol, most fruits and legumes makes me miserable – tired, achy, itchy, bloated, irritable and blurry-eyed. Travel is one of my passions in life, so I’ve decided to not let my dietary limitations keep me home. Instead, I’ve developed a few survival mechanisms for travelling that have made my last few trips bearable.